House Specialties and Steaks

All Entrees are served with Rolls, your choice of Rice Pilaf
Garlic Mash Potatoes or Baked Potato (after 4 PM)
And Fresh Seasonal Vegetables.


Half Oven Roasted Lemon Pepper Chicken

Half of a corn fed oven roasted chicken.  Lathered in a robust lemon pepper sauce.

Half Honey BBQ Chicken
Half of a corn fed oven roasted chicken basted with our house honey bbq sauce.

Grilled Pork Loin

Freshly grilled pork loin topped with pork au jus.

Docks Own Spice Rub Baby Back BBQ Ribs
The title says it ALL!  These tender and tangy ribs are seasoned with Docks spice rub, slow-cooked with a sauce laced with molasses; choose a half or whole rack.

Hand Cut 8 oz. Filet
You can always enjoy the tenderness of a hand cut filet.

Blackened Rib Eye
12 ounces of outstanding USDA beef at its best.  Well marbled for peak flavor.  A deliciously juicy and fresh cut.

Docks Signature Kobe Beef Meat Loaf
The best beef int own, grounded and formed into this mouth watering dish with beef gravy.

Lime and Cilantro Marinated Skirt Steak
Grilled skirt steak thinly sliced, served with flour tortillas, salsa, guacamole and sour cream.

 
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